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September 15, 2007
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Sept. 15, 2007 – For thousands of years, a common strain of yeast has been used to make bread, beer and wine. Now, unique research underway in the CALIT2 Building at UC Irvine aims to transform it into something more: an efficient producer of ethanol to help meet the nation’s in
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California Institute for Telecommunications and Information Technology
4100 CALIT2 Building
University of California, Irvine
Irvine, CA 92697
949-824-6900
California Institute for Telecommunications and Information Technology
4100 CALIT2 Building
University of California, Irvine
Irvine, CA 92697
949-824-6900
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